I'd like to gift my father-in-law with an amazing wine-pairing dinner experience. It needs to be in Delray, near his home. Italian would be best but I'm open to anyplace that does an excellent job. Nothing too terribly frou-frou. Any ideas?
Finding the absolute best ingredients such a big part of Chef Antoine Westermann’s culinary career and the main drive behind all of his expertly crafted dishes. His relationship with farmers and purveyors are critical to his work as a chef. While visiting one of his providers in New York, the French chef describes his efforts to find the best local ingredients for his restaurant.