Share your post with your fan club!
does anyone know, if the red spots visible on the attached picture (some are white due to camera distortion) are normal for a brand new skillet?
Sign up to discover your next favorite restaurant, recipe, or cookbook in the largest community of knowledgeable food enthusiasts.
Already have an account? Log In.
Updated 4 months ago | 8
Updated 3 months ago | 68
Updated 2 months ago | 250
Updated 4 months ago | 11
Updated 5 months ago | 3