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first le creuset recipes?

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first le creuset recipes?

gourmaniac | Aug 27, 2004 12:08 PM

I just received, for my birthday, my first le creuset oval oven (6 1/2 quart). I'm intending on making a nice roast chicken with lemons and herbs for its inaugural use. We recently visited friends in Paris who made us such a feast. Any other favorite recipes? Also, the handbook recommends not using metal spoons or whisks. Do people abide by this?

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