I'm going to Le Cirque tonight for Restaurant Week. If you've been, can you recommend anything from their Restaurant Week menu? Thanks!
-Sweet Corn Soup
wood ear mushrooms and basil
-Watermelon and Tuna Bacon
mint and lime-scented yogurt
-Chicken and Ramp Tortelli
-Country Style Pork Terrine
vegetable salad à la grecque
summer beans, pickled peach and almonds
tomato and fennel chutney, tomato–horseradish broth
-Pistachio Crusted Lamb Filet
peas, mint and goat cheese
-Sauteed Beef Medallions
portabello ‘fine tart’, arugula–pecorino salad
-Crème Brûlée Le Cirque
apricot marmalade, almond crunch
caramelized banana, salted caramel ice cream
-Coconut Mint Pannacotta
summer berries, strawberry foam
151 East 58th Street, New York, NY 10022
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