Planning to be in NYC in November. We went to Le B. last April for dinner and loved it! I noticed on their website that they have a $70 lunch table d'hote. It seems to offer the same options as the dinner table d'hote except it only has 3 courses (ie, it doesn't include dessert). Can anyone tell me if the portion size is the same? Any thoughts on lunch versus dinner? Does Chef Ripert also cook lunch?
155 W. 51st St., New York, NY 10019