We will be in Houston this weekend and none of us know anything about the area. We will be in a hotel near the airport, and need good TexMex suggestions. If you want to throw in other activities we wouldn't be opposed to hearing them.
Finding the absolute best ingredients such a big part of Chef Antoine Westermann’s culinary career and the main drive behind all of his expertly crafted dishes. His relationship with farmers and purveyors are critical to his work as a chef. While visiting one of his providers in New York, the French chef describes his efforts to find the best local ingredients for his restaurant.