Does anyone know the dates for the annual Christmas bazaar and lunch at the Latvian church in Seattle north of Northgate? I remember years ago the gigantic torts and the generous lunch served by the church women.
Chef Theo Friedman's dinners center around multi-course, intimate, and experimental pop-up experiences. He brings new perspectives to food by being inspired by artists, ingredients, and the passionate diners who attend his one-of-a-kind events. In honor of Chef Theo's partnership with Stella Artois, he takes advantage of Union Square Greenmarket's and North Brooklyn Farms' fresh produce to create the ultimate end of summer menu.