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Latkes

latkes preparation

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latkes preparation

John I | Dec 12, 2001 12:03 PM

I plan to make latkes for 60 people for my Fathers home. Should I make ahead and bring and warm or should I make batter and bring to his house, which may discolor. Or is the best way to prepare and cook at his house just before service. Need some helpful opinions and ideas. Thanks

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