Flying into the Bay Area next week (not sure if it'll be to SFO or San Jose) with about a 9 pm arrival time. Can somebody suggest a Chinese restaurant between SFO and San Jose that would be open until at least 11 pm? Thanks.
Our beautiful Easter centerpiece bread offers a healthier take on the classic egg- and butter-enriched bread. It’s made completely with white whole-wheat flour and less added sugar (in this case, honey) than many traditional recipes.
For perfectly fried, mozzarella Arancini, dip a rice ball into flour and shake off any excess. Dip floured ball into egg, allowing any excess to drip off. Finish by coating completely in breadcrumbs. Repeat.