My fiance and I are moving to S.F. next month. We lived for a summer in Berkeley, and have very fond memories of dinner at La Trattoria Siciliana on College Street. Excellent pasta norma (with eggplant and mozzarella) and the best, most basil-y pesto we've had. They also served an excellent Italian beer, called Pedevena, which we've never found anywhere else. Also, they served wine and light appetizers to those who had to wait for a table outside the restaurant. I'm curious...3 years later, is this restaurant still as good as I remember?