I'd like to go to a Spanish restaurant in Edmonton for my birthday. But the only one that shows up on online searches is La Tapa. Has anyone been here? Is it any good? Or is there another Spanish restaurant you can recommend in Edmonton? Thanks.
Cooked dried black beans provide the wow factor in this simple dip; you could serve the blended beans alone and guests would swoon over the rich, full-bodied flavor. Use leftover dip as a spread for sandwiches or burritos, or stir into a bean soup.