...for birthday dinner (mine!) with mom? and if so, which would be the better way to go: vege or pescetarian?
we are both chowhounds, but my mom is a lipophobe...anything to avoid (besides the deep-fried battered stuff like chilis relenos and creamy-sauced stuff)?
last year's la palapa posts and varied dramatically. hopefully they've become more consistent since then...if not, please advise.