I'm in love with this message board but I'm greedy for more. Are there are any other message boards on the web that contain information on the LA dining scene? There seems to be a lot of NY restaurant information on the web, but not LA.
Office lunches don't have to be boring. In this episode of Lunch Worth Eating, Lisa Lavery shows you how to use the office water cooler and toaster oven to make a delicious meal your coworkers will be jealous of.
Cheese, beans, tortilla chips, and maybe a smattering of sour cream. You know the nacho drill. But the dish itself invites a much broader interpretation, like our spin on a coastal shrimp boil. Instead of red potatoes we used thick-cut kettle chips.