Restaurants & Bars

Los Angeles Area

La Brasserie des Artistes


Live your best food life.

Sign up to discover your next favorite restaurant, recipe, or cookbook in the largest community of knowledgeable food enthusiasts.
Sign Up For Free
Restaurants & Bars 2

La Brasserie des Artistes

Lisa Bee | Mar 1, 2002 08:37 PM

I moved recently and am enjoying the best perk of all: exploring a whole new world of local eating. Here's one of the first....

Mom was in town, she loves French food, so we hit La Brasserie for a fantastic meal at a remarkable price. We shared an order of pesto-drenched escargots, pike quenelles with Nantua sauce and a "hanging tender steak" (aka onglet/hanger steak), cooked rare and topped with carmelized onions - the meat in particular was fabulous, meltingly soft and flavorful. We shared profiteroles for dessert, and even the truly excessive chocolate sauce couldn't disguise the near-perfect pastry involved. I am a pastry-holic, and forgive just about any transgression for good pastry. Service was great, relaxed, casual and courteous; the waitstaff seems to be exclusively French. Indeed, everything about La Brasserie is tres authentically French (well, apart from being located underneath a "Welcome Home Suge Knight" billboard at a busy intersection in Beverly Hills-ish).

All this, with an above average bottle of merlot ($26, French, one of their least expensive) came to about $70. We walked away feeling like we'd hit the jackpot.

They also have monthly wine tastings and special events, as well as happy hour specials and brunch. I'll definitely be back and will keep posting my finds!


Want to stay up to date with this post?

Recommended From Chowhound