Walked by today and looks like its out of business (newspapers over the windows). Any word? Not that its a big shocker, it was pretty empty on a regular basis. I had a few decent dishes in there but the service was always lackluster.
Beef ribs can stand up to strong flavors. Here, a spicy-sweet rub with chili powder, cumin, cayenne, garlic, and brown sugar coats the meat, which is roasted to tenderness. Finishing on the grill with a smoky chipotle barbecue sauce ensures the meat gets a nice char and the sauce lacquers. Read more.