Klang township, about an hour's drive from Kuala Lumpur, is the mecca for bak kut teh (herbal pork-rib soup), and Seng Huat, better known as the "Under the Bridge" bak kut teh restaurant is rated #1 in Klang amongst many aficionados of this Hokkien breakfast specialty.
Seng Huat's bak kut teh soup is piquant but not too strong in its herbal taste, the meat cuts (pork-ribs, trotters, shank) are tender & fall-of-the-bone. Usually served with fragrant onion oil-scented steamed white rice, and sticks of you-tiao (Chinese crullers).
Seng Huat Restaurant
No.9, Jalan Besar
Tel : 03-3371 265
Operating hours: 7.30am – 2.00pm, 5.00pm – 8.00pm daily