Anyone been? Tiny little place on East Lincoln off exit 12 of the Hutch...been there for about a year but I've only tried the Tikka Masala so far which was just OK. They have a few south Indian dishes--some dosais.
Chicken and dumplings are a notoriously time-consuming enterprise, but the end result is very much worth the effort. However, if you're a time-crunched cook who craves the comforting pleasures of this classic dish, this is the recipe for you.