Need some CH input here. I've been to Korean BBQ in Koreatown more than a few times but was looking for some help.
I've been to the place with the red (?) awning on the corner of 32nd and Broadway...I remember it having multiple floors. And an Internet search hints that I've been to Kang Suh as well.
Here's the thing: It's for 12 guys on a Friday night so it needs to accommodate, ideally in a separate room (although not a dealbreaker), the entire group with a reservation and yes, it has to be in Koreatown (we're doing karaoke around there afterwards).
What do you guys suggest? What's the best food? what's best for a big group?