Restaurants & Bars 42

knife sharpening

bharnett | Jan 13, 2007 12:55 PM

I have three global knives and I use a rather cheap henkels steel on them regularly to right them. Over time they have become a little dull and the steel can only do so much. Does anyone know of a place where they actually sharpen blades? Like a good hardware store or something? I've seen Alton Brown say professionals should do that, who are the professionals? Has anyone used a good sharpener at home?

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