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Restaurants & Bars 4

Kirk's or Clarks Charcoalbroiler?

Stanley Stephan | Jun 7, 200201:21 PM

I'm thinking for a late lunch I will be craving one of those great charchol broiled burgers in the area.

I always forget which of these two is the better. Any other suggestions for this type of burger in the Sunnyvale / Palo Alto area?

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