Discover how Brooklyn Chef Patrick Connolly and his family find adventure with food | Watch the 3rd episode ›

Home Cooking

Ravioli Sauces Lobster

What kind of sauce for lobster ravioli?


Home Cooking 31

What kind of sauce for lobster ravioli?

Philly Ray | Sep 18, 2006 10:35 PM

An Italian grocery store near me sells fresh made lobster ravioli, but I never buy them because I don't want to put my regular tomato sauce on them because I think it would overpower the delicate lobster flavor.

What kind of sauce would you recommend and do you have a recipe?

Want to stay up to date with this post?

Recommended From Chowhound