We've locked down all but one of our meals for our upcoming trip through Tokyo, Osaka, Nara and Kyoto. All that's left is to figure out which three-star kaiseki restaurant we want to go to in Kyoto.
The problem is that we are going at the height of cherry-blossom season. So, on the night we have set aside for this particular meal, Kikunoi, Mizai and Chihana are all fully booked (Kitcho is a bit too expensive for our taste).
Kichisen, Hyo-tei and Nakamura all still have openings as of now. As between these three restaurants only, which one would you choose and why?
Thanks very much!
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