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We are going to be in Key West for only one evening and looking for the BEST example of the Keys. We like chefs who use fresh local ingredients with creativity. Quality is more important than price but we don't want someplace stuffy. Outdoor seating would be a plus since we're coming from icy cold NYC. Also, any suggestions for lunch will be appreciated.
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by Dan Koday | Pale pink in color, rosé looks pretty divine submerged in a half-melted ice bucket drenched by sunlight...
by Maryse Chevriere | Poor wine. Beloved as you are, you never can seem to completely shake the nagging stereotype that...
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