You don't need a pricey juicer to make fresh fruit and vegetable juices at home. Instead, make delicious juices like our Glowing Green Juice in your food processor. The yield will be the same with this technique.
Instead of a fried shell, crunchy tortilla chips mingle in a base of crisp, sturdy romaine. Try leftover mild, crumbly queso fresco in Mexican egg scrambles, burritos, or stuffed poblano peppers. Get tips on making perfect carne asada here.
These delightfully tender, not-too-sweet muffins are a delicious twist on the classic lemon poppy seed combo. Grapefruit works exceptionally well in this context, as the flavor comes through delicately, without any of the citrus fruit’s bitterness. Get even more muffin recipes here.