I'm new to Philly and I don't know much about the surrounding area. I'm going to meet someone in Kennett Square for lunch this weekend. Any suggestions about a nice place to eat and catch up with an old friend?
Justin Chapple, Food & Wine Deputy Test Kitchen Editor, is back this week with another killer Mad Genius Tip—an ice cream cake made of store-bought ice cream sandwiches, that requires just minutes of prep time.
We get a better look inside a Williamsburg restaurant. Chef Connolly gets a little hand in the kitchen at Rider.