Sariwon is our go to joint for Korean BBQ, but I am considering Kazan today, because I am taking people who 'might' appreciate the decor and service as much if not more than the food. any comparisons? am I on the right path? thanks!
Beef ribs can stand up to strong flavors. Here, a spicy-sweet rub with chili powder, cumin, cayenne, garlic, and brown sugar coats the meat, which is roasted to tenderness. Finishing on the grill with a smoky chipotle barbecue sauce ensures the meat gets a nice char and the sauce lacquers. Read more.