Inspired by Mark Bittman's treatment of kasha varnishkes in yesterday's Times, I decided to give it a whirl for tomorrow night. I happen to have some duck fat on hand, and was thinking of substituting it for the traditional schmaltz. Good idea?
This veggie-packed sheet pan shakshuka is easy to prep and, equally important, an absolute breeze to clean up. It’s a great meatless weeknight meal option, and would also make for an impressive no-fuss brunch entree for a crowd.
Chocolate decadence from our friends at Breads Bakery, just in time for Hanukkah.
Delicious Chocolatey Treats for Hanukkah
Our friends at Breads Bakery show us two of their decadent creations.