8 Places mentioned in 84 replies
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Top restaurants like Ichimura charge at least $300 p/p. I don't mean to flame but what's the rationale for such a high price point for small pieces of unadorned raw fish over plain rice?
Updated 7 months ago | 5
Updated 1 year ago | 2
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Updated 17 days ago | 25
Updated 8 months ago | 3