Chowhound Presents: Table Talk with Tyler Florence | Ask Your Questions Now ›

Home Cooking

Malaysian Cookbook of the Month

June 2017 COTM: The Malaysian Kitchen by Christina Arokiasamy

Share:

Home Cooking 8

June 2017 COTM: The Malaysian Kitchen by Christina Arokiasamy

pistachio peas | Jun 1, 2017 05:52 AM

I can hardly believe it's June! Our COTM for this first month of summer is

THE MALAYSIAN KITCHEN by Christina Arokiasamy

For a refresher on the book, see the Amazon description:
https://www.amazon.com/Malaysian-Kitc...

Please use this thread for general discussion of the book, including questions and ingredient sourcing. This is also a good place to post links to recipes from the book that are available online.

Please use the appropriate reporting threads below to report on recipes:

SAMBALS, AROMATIC PASTES, & DRESSINGS (p. 39-63) and SOUPS (p. 65-91)
https://www.chowhound.com/post/june-2...

SALADS (p. 93-114) and VEGETABLES (p. 119-145)
https://www.chowhound.com/post/june-2...

RICE & NOODLES (p. 147-175) and SEAFOOD (p. 177-209)
https://www.chowhound.com/post/june-2...

STREET FOOD (p. 211-244) and MEATS (p. 247-290)
https://www.chowhound.com/post/june-2...

DESSERTS (p. 293-326)
https://www.chowhound.com/post/june-2...

This month we also have a COCKTAIL COTM companion thread. Please contribute to that thread here:
https://www.chowhound.com/post/june-2...

In addition, there is also a COTM Companion Thread for Ms. Arokiasamy's other book, THE SPICE MERCHANT'S DAUGHTER. You may contribute to that thread here:
https://www.chowhound.com/post/june-2...

To see the nomination thread for this month, look here:
https://www.chowhound.com/post/cotm-c...
and the voting thread is here:
https://www.chowhound.com/post/voting...

The announcement thread, which contains some early discussion, can be seen here:
https://www.chowhound.com/post/announ...

To learn more about COTM in general and to contribute to past threads, visit the archive:
https://www.chowhound.com/cookbook_of...

Finally, I'd encourage you, at the end of the month, to return to this thread to discuss summations, opinions, and overall views of the book. Happy cooking!

Want to stay up to date with this post?

Recommended From Chowhound