Welcome to the June 2011 COTM, SEDUCTIONS OF RICE by Jeffrey Alford and Naomi Duguid. We will use this thread for general discussion about the book, menu planning, and online links to the books' recipes. Please post full reviews in the appropriate threads linked below and include the recipe page number. The Chowhound Team has asked me to remind you that verbatim copying of recipes to the boards is a violation of the copyright of the original author. Posts with copied recipes will be removed.
White Rice, Black Rice, Congee: The Chinese Way
Jasmine, Sticky Rice, Thai Red: The Thai Way
Gohan, Sushi, Moki: The Japanese Way
Cela, Polo, Pulao: The Persian Way
Pilaf, Paella, Risotto: The Mediterranean Way
Yassa, Mafe, Debon Diem: The Senagelese Way
Hoppin' John, Rice and Peas: The North American Way
Basmati, Gobindavog, South Indian Red: The Indian Way
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