It's been a long time since I have had a Julian Apple Pie. I have quite a few good memories though of sitting out in the backyard area of the shop as a kid, eating the hot apple pie with warm coffee (making a meal of it really) in the brisk fall air.
I dont know though if the $13 price tag still warrants a purchase however. And I am leery of them falling victim to their hype over the past few years. Not to mention that they show up in almost every san diego grocery store nowadays, further diminishing their uniqueness and a trip east.
So what is your opinion chowhounds, with the fall season coming up ?