Has anyone had a chance to try the new brach of Josie's that opened on Third Ave. in Murray Hill? It's a lot closer to me than the one at 300 Amsterdam, but I'm wondering if the food and atmosphere are actually comparable.
Our obsession with decadent food is apparently nothing new.
Basic Boneless Roasted Leg of Lamb
A roasted boneless leg of lamb makes an impressive centerpiece for your table, but this recipe is easy enough to pull off any time. A classic gremolata perfumes the lamb; the mixture of garlic, lemon, and parsley holds its own against the strong flavor of the meat. Read more.