General Discussion 15

This is not a joke ... how do you open a jar of Pommery Mustard?

ilny | Apr 8, 201203:12 PM

I purchased a 8.8 oz jar of Pommery Moutarde Royale. It is the one in a ceramic(?) jar that is corked and with a wax seal. I've removed all the wax around the mouth of the jar, only some wax is still left on the cork top. I have run a small knife around the tight space between cork and jar, but can't seem to get the cork to move at all. Am I suppose to use a cork screw? This is quite an expensive jar of mustard and I am trying to not butcher the cork into bits into the mustard. Thanks any experienced advice with opening this product is appreciated.

Want to stay up to date with this post? Sign Up Now ›
Log In or Sign Up to comment