I heard a short interview on NPR about John Campbell's Irish Bakery. The owner said he never had corned beef & cabbage until coming to the US. He mentioned he'd have corned beef & cabbage for St. Patrick's Day and maybe he'll offer it more often.
Did another try his corned beef & cabbage and is he still making it?
What else do people like there?
John Campbell's Irish Bakery
5625 Geary Blvd, San Francisco, CA 94121