I'm being taken to Jinky's in Sherman Oaks for breakfast this weekend. I think people have generally had good things to say about this place, but are there any items that are particularly worth trying (or avoiding)?
These bouillon cubes are the ultimate convenience: Pop one out anytime you need a quick flavor boost in a soup, sauce or braise. If you don’t have a turkey carcass, use two roast chicken carcasses. If you don’t have parsley stems, use any other herb.
Maple Ice Cream
This luscious maple ice cream is a pure taste of fall, and perfect for topping all sorts of pies, tarts, and galettes, or just eating with a spoon. Get the recipe.