Seven of us agreed that we had one of the worse dining experiences of our life at this horrid restaurant. It took 2 hours for our entrees to appear. Soups were served at room temp and had to be returned. Salads were room temp and just edible. A bottle of Greek white wine that we ordered was dark yellow and plainly past it's prime and yet, we had to argue to get them to admit that it was a wine gone bad. By the time that our entrees finally appeared, we were not in the best of moods. An order of whole red snapper was dried out beyond belief: the crabmeat stuffing in the lobster was swimming in mayo and the shrimps were dried out and tough. When we complained, a major battle took place. The end result was that they removed a measly seventeen dollars off our bill and this was after much discussion. Avoid this place at all costs..........it stinks!