I'm off to Hong Kong at the end of May, and was thinking of checking out the chocolates at Jean Paul Hevin. There doesn't seem to be any chowhound posts on this; anyone have any advice for "must try" pieces?
Summer is in full swing, which (hopefully) means trips to the park or the beach. If you’re taking a picnic along, you should know a few food safety rules so you can pack, transport, and eat your meal without the threat of food poisoning. Liz Weinandy