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Home Cooking 1

Jean Georges Foie Gras Brulee

nevernude | Dec 13, 201103:07 PM

Hi there,

two years ago, I had foie gras brulee at Jean George and was simply overwhelmed. For this years christmas dinner I'd like to produce something at least similiar at home - do you have any idea how he does it?
I posted this accidentally in the new york board first, sorry for asking twice.
many thanks for every hint and help,
best,
Tobi

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