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Japanese cookbooks - techniques and vegetables

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Japanese cookbooks - techniques and vegetables

Good luck | Jul 6, 2005 03:51 PM

Any suggestions for a fine Japanese cook book? I'm especially interested in traditional techniques and preparing vegetable dishes, and less interested in "1,001 easy sushi recipes." Has anyone picked up Harumi's Japenese Cooking by Karumi Kurihara? I'd love to hear your comments on this book and others. Any help, really, is greatly appreciated!

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