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What's James Norton (Supertaster) up to? Interview

HillJ | Feb 1, 201402:26 PM

Do you have anything new and/or exciting to share with us about your work?

In April, my next book ("Lake Superior Flavors") comes out. It will be published by the University of Minnesota Press, and I'm really excited about the job they've done with it - the photography (shot by my wife, Becca Dilley) is going to be stunning, and I think that we managed to nicely capture the whole 'round-the-lake journey. Circumnavigating Superior (which we did twice, in addition to other follow-up trips) felt like an adventure at the time and that really comes through in the book.

To keep up with his latest food adventures visit,

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