Home Cooking 2

Jam (and marmalade)!

Dukeofyork | Aug 16, 200509:22 AM

I made jam (peach) last night for the first time... wow, I never realised it was so fantastically easy. I'm ashamed to think of all the money I've wasted on the commercial stuff.

Tonight: marmalade! I can't get Seville oranges this time of year, which is a shame. But my question is whether I need to get organic oranges to avoid ingesting horrible chemicals in the peel... and what variety would best equate to Seville ... finally, why do I need to use a lemon as well (all the recipes call for it)?

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