on a visit - long ago - a friend took us to an Italian restaurant that had awesome food! huge portions. and i'm usually not a huge portion kind of person - but the pasta literally came in the pot it was cooked in. like you walked into someone's kitchen. the problem is - i can't remember what that place was called. i think it was in the village. it was in a basement and the portions were huge and cheap. the only drawback was you were not allowed to split a meal. anyone can think of what this place is called??