Okay, I have NEVER baked with Italian Prune Plums. It's time to remedy that. Any suggestions for what to make?
Have any of you made any of the following, and if so, can you vouch for them? Or perhaps you have other suggestions?
Italian purple plum cake
from Great Cakes: Over 250 Recipes to Bake, Share, and Enjoy by Carole Walter
from Cooking for Comfort: More Than 100 Wonderful Recipes That Are As Satisfying to Cook As They Are to Eat by Marian Burros
Plum crumb cake
from The Modern Baker: Time-Saving Techniques for Breads, Tarts, Pies, Cakes and Cookies by Nick Malgieri
Tarte aux quetsches, or prune plum tart
from Orangette by Molly Wizenberg and Saveur Magazine