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ISO WisPride cheddar cheese spread recipe

zackly | Mar 18, 2014 10:46 AM

I used to love this stuff until they "improved" it a couple years ago by making it more spreadable. Either they added ingredients which are soft at refrigerator temperatures or simply whipped more air into it, they ruined it, IMHO. Does anyone make their own cheddar spread similar to the old style WisPride? Maybe with sodium citrate?

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