Anyone know where to buy a tea sock in the lower mainland? I've looked in kitchen stores and Asian supermarkets but don't seem to be having much luck. I'd be willing to get one online if the shipping is reasonable but I'd prefer to buy one in store.
A roasted boneless leg of lamb makes an impressive centerpiece for your table, but this recipe is easy enough to pull off any time. A classic gremolata perfumes the lamb; the mixture of garlic, lemon, and parsley holds its own against the strong flavor of the meat. Read more.