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Pies Pie Plates

ISO old-school tin berry pie pans


Cookware 15

ISO old-school tin berry pie pans

soupkitten | Sep 10, 2007 10:03 AM

the ones with the deep 1 inch-wide, 1 inch deep "drip-lip" for berry ooze all around the pie pan, like my mom prefers to use. a 9 inch pie pan becomes an 11-inch flying saucer-looking thing, can you picture it? does any company still make these? i absolutely don't care how much they cost, if i can just get my hands on some, & i've been looking for years. TIA chowhounds!

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