Okay, I'm not a vegetarian, and in looking at the recipe posted earlier for the mushroom sauce (I think Will posted it), I think I'd be looking for a sauce with more herbs/seasonings.
I've been to Italian restaurants that serve simple pasta with a wild mushroom sauce that is plate-licking-good. I don't know if that's because of an herb (hmmm, is that thyme I taste?) or broth (maybe chicken broth) or some other secret recipe (like McDonald fries of old with beef tallow?). Okay, I doubt it's that.
Does anyone have "da-bomb" recipes for wild mushroom sauce? I like lots of mushrooms, and if it's not too runny, that's better too...though I imagine most sauces have a healthy dose of butter and/or cream.
So, give me your best (pretty please)! Thanks!