In this week's episode of CHOW Happy Hour, Martin Cate of Smuggler's Cove in San Francisco takes a trip down memory lane to share his first experience with a Pimm's Cup, the unofficial national drink of England. Thankfully, you don't need to go all the way to England to enjoy this delicious summery cocktail—Martin shows you how to make your own!
If you don’t have a roasting rack, don’t worry! With some aluminum foil and a regular pan, you’ll be roasting your chicken and veggies in no time!
Christmas Coconut Cake
This festive white cloud of a cake is perfect for Christmas and other special occasions. Three layers of coconut-milk-infused white cake are sandwiched with lightly sweet whipped cream filling, frosted with fluffy marshmallow, and covered with snowdrifts of coconut flakes. Get the recipe.
After the big Thanksgiving meal, you’re almost always left with leftover pie crust. Whether you went with pumpkin instead of a double-crust pie or saved your scraps from rolling out the dough, you’ll want to hang on to each and every piece.