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Restaurants & Bars 7

ISO Exceptional and Aesthetically Pleasing Pastries in Costa Mesa or south thereof...

bottomlesspit | Dec 22, 200309:51 AM

EXCLUDING French's Bakery (not too fond of their stuff)and Champagne Bakery (like them better than French's, but looking for something new).

Looking for a place that doesn't use Chantilly creme on everything from Napoleons to choux because they can't make a proper creme vanille. Hope that makes sense.

Has anyone tried Zov's pastries?

Thanks in advance,


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