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Ontario (inc. Toronto) Italian Fish Sauce

ISO Colatura di Alici (or Garum)

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ISO Colatura di Alici (or Garum)

PoppiYYZ | Jun 1, 2011 09:12 AM

Colatura di Alici is an Italian anchovy based fish sauce from Cetara on the Almalfi coast south of Naples (sometimes called by it's ancient name Garum). It is used as a condiment to enhance the flavor of pasta dishes.

Has anyone seen Colatura di Alici available in the GTA?

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